Food Handler Certification Program

Do you ever cook for your family, for your friends or for clients? Then you may be interested to know that Canadians report between 11 and 13 million cases of foodborne illness every year. Are you confident that your knowledge of food handling is up-to-date?

TrainCan Inc. offers a food safety course that is available to all food handlers. The training covers safe food handling, foodborne illnesses, bacteria, cleaning and sanitizing methods, and food allergies. The course is based on the Food Handler Training Protocol produced by the Ministry of Health and Long-Term Care.

Click here to register for the course or the exam, or contact TrainCan, Inc. at 1-888-687-8796. More information can be found at