My Community

Institutional Facilities

• Immunization and Ordering Vaccines

• Infection Prevention and Control Resources for Institutional Facilities

• Outbreak Management

• Current Outbreaks

• Questions and Answers for Health Care Worker Influenza Immunization Coverage Reporting

• Recommendation for Tuberculosis (TB) Screening in Long-Term Care Homes

• Recommendation for Tuberculosis (TB) Screening in Retirement Homes

• Active TB Screening Checklist for Clinicians

• Tuberculosis (TB) Screening in Long-Term Care and Retirement Homes Frequently Asked Questions

• Menu Planning and Revision Resources for Institutional Facilities

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Licensed Child Care Centres

• COVID-19 Information for Child Care Centres

• Licensed Child Care Centre Summary Inspection Reports

• Immunization Requirements for Children in Licensed Child Care Centres

• Immunization/Health Assessment for All Persons Working in Licensed Child Care Centres

• Infection Prevention and Control Resources

• Reporting an Outbreak (Licensed Child Care Centres)

• Menu Planning and Supportive Nutrition Environments

• Child Care Centres - Bed Bugs Checklist

• Annual Child Care Inspection Form

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Food Premises

• Food Premises Inspection Reports

• Food Premises Disclosure System - Operator Guide

• Special Events

• Opening a Food Premises

• Mobile Food Preparation Premises

• Guidelines for Food Premises – What to Do During a Do Not Drink Water Advisory

• Guidelines for Food Premises – What To Do During A Boil Water Advisory

• Guidelines for Safe Preparation of Shawarmas or Similar Meat Products

• Refrigerator Or Freezer Unit Temperature Log Sheet

• Tips to Prevent The Spread of Infections in Food Premises

• 1-Day Temperature Log Sheet

• 2-Day Temperature Log Sheet

• Public Health Ontario - Food Safety

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Personal Service Settings

• Notification Form For Personal Service Setting Operators

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