TIM HORTONS #7658 - 2025-02-12

Pass

Facility Information

Site Address
108 St Philippe Street
Alfred, Ontario, K0B 1A0
Community
Alfred Station
Facility Type
Restaurant

Inspection Detail

Date
2025-02-12
Inspection Type
Required

Inspection Results

Result Compliance
Food is held at 4°C (40°F) or less or 60°C (140°F) or higher
  • Provide hot-holding unit that is sufficiently size to maintain hazardous food at 60°C (140°F) or higher
Not In Compliance

Actions Taken

  • Inspection Report Provided
  • Satisfactory - Corrected during inspection
  • Verbal Consultation
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