CORNWALL DESI MART - 2025-05-09 | EOHU

Facility Information

Result	Compliance
Sanitary maintenance of and provision of required supplies in staff/public washroom facilities Equip facility with toilet paper	Not In Compliance
Operator of a food premise shall ensure that food handler in the food premise wash their hands and not contaminate the food Food handlers must refrain from any other conduct that could result in the contamination of food or food areas Food handlers must wash hands as often as necessary to prevent contamination of food or food areas	Not In Compliance
The floor or floor coverings, the walls and ceiling are maintained in a sanitary condition and good repair Ensure floors or floor coverings are kept clean and in good repair	Not In Compliance
Food contact surfaces properly designed, constructed, installed and maintained Ensure equipment/utensil(s)/multi-service articles are readily cleanable and in good repair	Not In Compliance