BIG BITE BISTRO - 2025-10-31 | EOHU

Facility Information

Result	Compliant	Corrected During Inspection
The floor or floor coverings, the walls and ceiling are maintained in a sanitary condition and good repair Ensure floors or floor coverings are kept clean and in good repair	No	No
Handwashing stations are provided, adequately supplied and used only for the handwashing of employees Provide paper towels in a dispenser at hand washing station in food preparation area Provide soap in a dispenser at hand washing station in the food preparation area	No	Yes
Food protected from potential contamination and adulteration Do not store food directly on the floor Protect all food from contamination and adulteration	No	No
Proper use and storage of clean utensils (including single service utensils) Store utensils in manner preventing contamination	No	No