CIRCLE K # 878000 - 2025-12-16 | EOHU

Facility Information

Result	Compliant	Corrected During Inspection
Food contact surfaces washed/rinsed/sanitized after each use Approved sanitizing agent is used to sanitize food contact surfaces Ensure appropriate concentration of sanitizing agent is used to sanitize food contact surfaces Ensure instructions for cleaning food processing equipment are posted in accessible place Provide a test kit to determine the concentration of the sanitizing agent Wash, rinse, sanitize equipment/utensils after each use or as often as necessary	No	No
Food protected from potential contamination and adulteration Protect all food from contamination and adulteration	No	No
Non-food contact surfaces, shelves, furniture, equipment and appliances maintained in sanitary condition Ensure all surfaces are clean and maintained in good repair	No	No