AVENTURES AHOY ADVENTURES - 2022-09-09

Pass

Facility Information

Site Address
64 Racine Street
Casselman, Ontario, K0A 1M0
Community
Casselman
Facility Type
Cafeteria

Inspection Detail

Date
2022-09-09
Inspection Type
Required

Inspection Results

Result Compliant Corrected During Inspection
Food is held at 4°C (40°F) or less or 60°C (140°F) or higher
  • Keep potentially hazardous foods at an internal temperature of 4°C (40°F) or less
Thermometers used to verify food preparation and storage temperatures
  • Provide refrigeration units with accurate indicating thermometers that may be easily read
Food protected from potential contamination and adulteration
  • Cover all food in storage

Actions Taken

  • Inspection Report Provided
  • Satisfactory - Follow-up action required
  • Verbal Consultation
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